The very easiest way to make corn on the cob.
I love corn on the cob. In the summer, I could make meals out of the sweet, golden deliciousness. So, of course, being the corner-cutter that I am, I have an easy way to cook it.
You need a lidded pot, water, and ears of corn.
Add about an inch and a half of water in the bottom of the pot and bring to a boil.
Add husked corn.
Cover with the lid and cook for 15 minutes.
Corn is done and ready to eat!
Easy Campfire Baked Potatoes
With the popularity of backyard fire pits, we don't have to wait for a camping trip for this campfire treat!
You will need potatoes, fire, and aluminum foil
Build a fire. Once there is a good bed of coals, wrap a washed potato in foil and tuck into the coals.
Allow to cook 30-60 minutes. I suggest checking them at the 30 minute mark. As soon as they feel pliable, they're done.
Unwrap, add some favorite toppings, and enjoy!
Need a New Twist on the Summer S'more?
Replace the usual Hershey bar with a Reese's Cup. Delicious...or so my kids say. I am one of the few who is not a fan of S'mores. I will take a Reese's Cup...chilled please. Nothing more delicious on a hot summer day than some cold chocolate.
Anything else easy that I need to be doing this summer? Leave me tips in the comments- I'll happily